Valentines 5 Flavour Collection Box

Description

We have tried to create a more savoury collection, that is less sweet and centres on caramel & Nuts.

3 Madagascan Vanilla Caramel

3 Raspberry & Rhubarb Caramel

3 Salt caramel and a 70% Hazelnut Gianduja

3 Iranian Green Pistachio & white chocolate praline

3 Manjari Dark Chocolate Hazelnut Gianduja & a Caramelised Whole Hazelnut

This collection has chocolates from multiple producers and includes.

Cocoa Mass in various %’s, Milk Solids, Skimmed Milk Powder, Cocoa butter, Malic Acid, Glucose Syrup , Cane Sugar, Heavy Cream, Iranian Pistachios, Piedmonte Hazelnuts, Maldon salt Flakes, Rhubarb flavour drops (natural) , Raspberries, Soya Lecithin

Colours

A wide range of coloured cocoa butters are used in the production of these Bonbons including E171 Titanium Dioxide, and also E-free colours, some colours